Genevieve's Tales of Pillage, Piracy, and Other Fun Stuff

Born as a travel journal, the Tales spun here have since morphed into a general account about life, work, and all the mischief in-between.

Monday, April 14, 2008

Cooking More...

Kith and I finally buckled down and made more time to cook dinners at home. To get us motivated, we invited people over and these get-togethers did the trick. We wanted to impress people with our culinary feats. In this dinner, we roasted scallops and doused them with butter and cheese. I made a vegetable couscous dish with Greek feta. A side of avocado salad completed it.





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2 Comments:

Blogger Lyra said...

scallops! avocado!

*sigh*

1:34 PM GMT+8  
Blogger Lyra said...

no more oil slicks in Guimaras?

10:22 AM GMT+8  

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